Veal and pork, mince, 15-20% fat
Meat and poultry
Climate footprint in kg CO2e/kg
CO2e per kg
18,33
Agriculture
14,53
ILUC
3,68
Processing
-0,80
Transport
0,78
Packaging
0,14
Retail
0,00
Klimadatabase ID
Ra00230
Detailed background data
It has been assumed that the food processing industry is located in Denmark. This product is approximated as production of 50% pork mince and 50% beef mince. Retail is modelled assuming the following storage: Cooled. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: No specific sources on this product. See comments field.
Documentation
Ra00230
Nutritional content
Energy
904,00 kj/100g
Protein
17,60 g/100g
Fat
16,40 g/100g
Carbon Hydrate
0,00 g/100g