Mayonnaise
Seasonings and spices
Climate footprint in kg CO2e/kg
CO2e per kg
3,48
Agriculture
0,12
ILUC
0,29
Processing
2,04
Transport
0,38
Packaging
0,64
Retail
0,01
Klimadatabase ID
Ra00202
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Data obtained from Hetherington et al. (2012). Energy is a coarse estimate, since the source only provides the final CO2 emissions for manufacturing. This energy consumption seems to be related only to electricity, no thermal energy. Retail is modelled assuming the following storage: Ambient. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Hetherington et al. (2012).
Documentation
Ra00202
Nutritional content
Energy
3002,00 kj/100g
Protein
1,10 g/100g
Fat
80,00 g/100g
Carbon Hydrate
1,40 g/100g