Dumplings, average values
Cereals and cereal products
Climate footprint in kg CO2e/kg
CO2e per kg
1,33
Agriculture
0,25
ILUC
0,14
Processing
0,59
Transport
0,08
Packaging
0,26
Retail
0,00
Klimadatabase ID
Ra00217
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Ingredients from a home-cooking recipe (Onekitchenblog 2019). Manufacturing assumed as a boiling process, taken from the Agribalyse database: 60% gas, 40% electric (ADEME 2020d). Retail is modelled assuming the following storage: Cooled. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: ADEME (2020d); Onekitchenblog (2019).
Documentation
Ra00217
Nutritional content
Energy
874,00 kj/100g
Protein
7,00 g/100g
Fat
14,00 g/100g
Carbon Hydrate
13,40 g/100g