American inspired cookie
Bread and bakery products
Climate footprint in kg CO2e/kg
CO2e per kg
2,81
Agriculture
0,54
ILUC
0,21
Processing
1,21
Transport
0,18
Packaging
0,67
Retail
0,01
Klimadatabase ID
Ra00023
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Approximated as gluten-free biscuits according to Noya et al. (2018), where we replace oat, maize and rice flour inputs by whole wheat flour. Retail is modelled assuming the following storage: Ambient. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Noya et al. (2018).
Documentation
Ra00023
Nutritional content
Energy
2139,00 kj/100g
Protein
5,90 g/100g
Fat
26,50 g/100g
Carbon Hydrate
60,70 g/100g