Tofu, soy bean curd
Legumes and legume products
Climate footprint in kg CO2e/kg
CO2e per kg
1,91
Agriculture
0,29
ILUC
0,36
Processing
0,89
Transport
0,11
Packaging
0,26
Retail
0,00
Klimadatabase ID
Ra00353
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Data set from Agribalyse originally from ecoinvent (2020). Part of the steam expressed in kg, assumed to contain 2.75 MJ/kg. Retail is modelled assuming the following storage: Cooled. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Ecoinvent (2020)
.
Documentation
Ra00353
Nutritional content
Energy
523,00 kj/100g
Protein
13,30 g/100g
Fat
7,50 g/100g
Carbon Hydrate
0,00 g/100g