Kiks, Marie
Brød og bageartikler
Klimaaftryk i kg CO2e/kg
CO2e pr. kg
2,87
Landbrug
0,61
ILUC
0,21
Forarbejdning
1,19
Transport
0,18
Emballage
0,67
Detail
0,01
Klimadatabase ID
Ra00020
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Approximated as gluten-free biscuits according to Noya et al. (2018), where we replace oat, maize and rice flour inputs by wheat flour. Retail is modelled assuming the following storage: Ambient. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Noya et al. (2018).
Dokumentation
Ra00020
Næringsindhold
Energi
1834,00 kj/100g
Protein
7,70 g/100g
Fedt
10,60 g/100g
Kulhydrat
75,90 g/100g