Hvidløgsbaguette, frost
Brød og bageartikler
Klimaaftryk i kg CO2e/kg
CO2e pr. kg
1,33
Landbrug
0,46
ILUC
0,19
Forarbejdning
0,55
Transport
0,07
Emballage
0,04
Detail
0,02
Klimadatabase ID
Ra00405
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Based on the ingredients specified by CONCITO. 83% modelled as bread ingredients from Spinoza-Orias et al. (2011), 17% is garlic filling containing butter (44% of 17%), garlic powder (3.5% of 17%) and remainder is modelled as margarine. Retail is modelled assuming the following storage: Frozen. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Espinoza-Orias et al. (2011).
Dokumentation
Ra00405
Næringsindhold
Energi
1275,00 kj/100g
Protein
7,00 g/100g
Fedt
11,00 g/100g
Kulhydrat
43,00 g/100g