Pommes frites, friturestegt, fastfood

Grøntsager og grøntsagsprodukter

Klimaaftryk i kg CO2e/kg

CO2e pr. kg
2,93
Landbrug
0,41
ILUC
0,12
Forarbejdning
2,01
Transport
0,14
Emballage
0,26
Detail
0,00
Klimadatabase ID
Ra00367

Detailed background data

It has been assumed that the food processing industry is located in Denmark. Approximated from the data used for potato crisps. Potato crisps have 97% dry mass while french fries have 62.9% dry mass. Based on this we re-calculate the inputs, leading to a larger mass of product output by 0.97/0.629 = 1.54. The mass of peels and evaporated water is calculated to close the balance on a wet weight basis. Retail is modelled assuming the following storage: Cooled. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.

Data on inputs and outputs of the food processing industry is modelled using: Nilsson et al. (2011); Carlsson-Kanyama and Faist (2000)
.

Dokumentation
Ra00367

Næringsindhold

Energi
1300,00 kj/100g
Protein
3,70 g/100g
Fedt
14,80 g/100g
Kulhydrat
39,00 g/100g