Kakao, skummetmælk, UHT
Mælk, mejeriprodukter og æg
Klimaaftryk i kg CO2e/kg
CO2e pr. kg
0,78
Landbrug
0,42
ILUC
0,18
Forarbejdning
-0,01
Transport
0,11
Emballage
0,08
Detail
0,01
Klimadatabase ID
Ra00344
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Based on ingredients listed in a commercial product reported in Open Food Facts (2020e). The only ingredients considered are milk, cocoa and sugar. Manufacturing energy assumed as in Milk production, as the arithmetic average of several studies (Hospido et al. 2003; Djekic et al. 2014; González-García et al. 2013b). Retail is modelled assuming the following storage: Ambient. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Open Food Facts (2020e); Hospido et al. (2003); Djekic et al. (2014); González-García et al. (2013b)
.
Dokumentation
Ra00344
Næringsindhold
Energi
248,00 kj/100g
Protein
3,50 g/100g
Fedt
0,50 g/100g
Kulhydrat
9,80 g/100g