Kidney bønner, konserves

Bælgfrugter og bælgfrugtprodukter

Klimaaftryk i kg CO2e/kg

CO2e pr. kg
1,10
Landbrug
0,19
ILUC
0,14
Forarbejdning
0,47
Transport
0,07
Emballage
0,22
Detail
0,01
Klimadatabase ID
Ra00422

Detailed background data

It has been assumed that the food processing industry is located in Denmark. Ingredients include only beans and water; sugar, salt etc., used for the brine are neglected. The drained beans have 27% dry mass while dry beans have 90% dry mass, therefore we calculated the amount of dry beans needed to obtain the required wet weight at 27% dry mass. Manufacturing assumed as a boiling process, taken from the Agribalyse database: 60% gas, 40% electric (ADEME 2020d). Retail is modelled assuming the following storage: Ambient. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.

Data on inputs and outputs of the food processing industry is modelled using: Open Food Facts (2020am); ADEME (2020d).

Dokumentation
Ra00422