Cognac
Vin, øl og spiritus
Klimaaftryk i kg CO2e/kg
CO2e pr. kg
5,21
Landbrug
1,44
ILUC
0,38
Forarbejdning
2,70
Transport
0,32
Emballage
0,37
Detail
0,01
Klimadatabase ID
Ra00306
Detailed background data
It has been assumed that the food processing industry is located in Italy. Assumed as whisky (Amienyo 2012), but replacing grain input by wine input. The wine input is calculated based on the alcohol content of wine (9.5% of dm) and that of brandy (32% of dm). Density of the liquor is different from whisky, taken from FAO (2012). Retail is modelled assuming the following storage: Ambient. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: FAO (2012); Amienyo (2012).
Dokumentation
Ra00306
Næringsindhold
Energi
928,00 kj/100g
Protein
0,00 g/100g
Fedt
0,00 g/100g
Kulhydrat
0,00 g/100g