Yogurt plain, whole milk
Milk, dairy products and eggs
Climate footprint in kg CO2e/kg
CO2e per kg
0,89
Agriculture
0,31
ILUC
0,08
Processing
0,17
Transport
0,08
Packaging
0,26
Retail
0,00
Klimadatabase ID
Ra00075
Detailed background data
It has been assumed that the food processing industry is located in Denmark. Data from seven dairies, given as ranges in Djekic et al. (2014). The arithmetic averages are used. Retail is modelled assuming the following storage: Cooled. See more details as well as literature references in the methodoly report on: www.denstoreklimadatabase.dk.
Data on inputs and outputs of the food processing industry is modelled using: Djekic et al. (2014).
Documentation
Ra00075
Nutritional content
Energy
239,00 kj/100g
Protein
3,70 g/100g
Fat
3,60 g/100g
Carbon Hydrate
2,90 g/100g